Our Chicken Balti Pie is made using fresh British chicken breast, fresh onions and chillies which are slow cooked with a special blend of herbs and spices including cumin, chilli and garam masala to develop that wonderful balti flavour.
This individual pie weighs approximately 250g
Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin),Water,Wheat flour ((with added Calcium, Iron, Niacin, Thiamin) maize flour),Vegetable fat (Palm; Vegetable oils: Rapeseed, Sunflower; Water; Salt; Emulsifier: Polyglycerol esters of fatty acids (E 475); Flavouring; Curcumin (E 100);Annatto (E 160b)),Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid),beef fat,Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil),Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), soy flour,Flour (wheat flour, flour treatment agent(E920)), salt,baking powder (raising agents (E450,E500),wheat flour with added Calcium, Iron, Niacin, Thiamin)
Filling: Water,chicken breast(22%),tomatoes (tomatoes,salt,acidity regulator:citric acid),base flavouring (vegetable oil,water,gram flour,salt,tomato puree,sugar,maize flour,coriander,turmeric,cumin,garlic,ginger,acetic acid, coriander leaf,chilli,spices (contains mustard), tamarind, lemon juice,creamed coconut,dried parsley,emulsifier:soya lecithin (E322),citric acid, lactic acid),peppers,Modified potato starch E1442,chillies,onion,salt,garlic,chicken stock (stock(water,chicken stock),flavouring (contains egg),glucose syrup,salt,yeast extract,rapeseed oil),garam masala (coriander,cumin,tumeric,cinnamon(cassia),black pepper,ginger,cloves,dill seeds,cardamom),cumin,chilli powder(chilli pepper,paprika,cumin,oregano,garlic powder),soyabean oil
Gluten from wheat, egg, mustard, soya