Chicken & mushroom pie
This classic pie of tender British chicken breast cooked with fresh field and button mushrooms in a rich creamy sauce. It’s appetising flavour is enhanced with just a touch of tarragon and mustard.
This individual pie weighs approximately 250g.
Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin),Water,Wheat flour ((with added Calcium, Iron, Niacin, Thiamin) maize flour),Vegetable fat (Palm; Vegetable oils: Rapeseed, Sunflower; Water; Salt; Emulsifier: Polyglycerol esters of fatty acids (E 475); Flavouring; Curcumin (E 100);Annatto (E 160b)),Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid),beef fat,Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil),Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), soy flour,Flour (wheat flour, flour treatment agent(E920)), salt,baking powder (raising agents (E450,E500),wheat flour with added Calcium, Iron, Niacin, Thiamin)
Filling: water,chicken breast (28%),cream (Buttermilk, Partly Hydrogenated Vegetable Oil (Palm), Cream 6% (Milk), Vegetable Oil (Palm), Buttermilk Powder, Emulsifiers E472b, E475, E435, E471, E433, Stabilisers E410, E407, Salt, Colour E160a),mushrooms (3.5%),Modified potato starch E1442,chicken gravy (chicken stock (water,chicken stock,chicken fat,onion,carrot extract,tomato,celeriac, herb extracts,herb),modified tapioca starch, flavourings (contains egg),wheat flour,salt,sugar,glucose syrup,colour(caramel),rapeseed oil,maltodextrin,yeast extract),onion,salt,chicken stock (stock(water,chicken stock),flavouring (contains egg),glucose syrup,salt,yeast extract,rapeseed oil),english mustard (water,mustard flour(21%),sugar,salt,wheat flour,turmeric,citric acid,stabiliser (xanthan gum)),mushroom stock (stock(water,mushroom extract),maltodextrin,salt,yeast extracts,glucose syrup,flavourings,sunflower oil,citric acid,black pepper,tarragon
Gluten from wheat, milk, egg, celery, mustard, soya