Ingredients

Tuscan bean pie (v)

Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin), water, Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil), Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid), Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), Vegetable fat (Palm; Vegetable oils: Rapeseed, Sunflower; Water; Salt; Emulsifier: Polyglycerol esters of fatty acids (E 475); Flavouring; Curcumin (E 100);Annatto (E 160b)), salt.

Filling: Tomatoes(tomatoes,tomato juice,citric acid), water, butter beans, cannellini beans, haricot beans, onion, spelt, carrots, mixed peppers, spinach, tomatoes(tomatoes,salt,citric acid), modified starch, vegetable stock((onion,carrot extract,tomato,celeriac,herbs,garlic,spice),salt,glucose syrup,maltodextrin,yeast extracts,sugar,flavourings,rapeseed oil), tomato flavouring(water, tomato paste, glucose-fructose syrup, spirit vinegar, sugar, modified maize starch,salt, acidity regulator (citric acid), preservative (potassium sorbate), dried onion, white pepper), garlic, salt, basil, oregano, black pepper.

Cheese, potato and onion pie (v)

Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin), water, Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil), Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid), Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), Vegetable fat (Palm; Vegetable oils: Rapeseed, Sunflower; Water; Salt; Emulsifier: Polyglycerol esters of fatty acids (E 475); Flavouring; Curcumin (E 100);Annatto (E 160b)), salt

Filling: Potato, cheddar cheese (milk) (27%),water, onion, Wheat flour (with added Calcium, Iron, Niacin, Thiamin), butter (milk, salt),salt, vegetable bouillon (Salt, vegetable fats (palm, shea butter, sal butter), potato starch, yeast extract, sugar, onion powder (2.3%), carrots (1.5%), herbs (parsley, tarragon), spices (celery seeds, garlic, turmeric, pepper, parsley roots), tomato puree powder, red bell pepper (0.2%), caramel syrup, flavourings (contain celery), leek, maltodextrin), black pepper

Root vegetable pie (v)

Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin), water, Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil), Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid), Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), Vegetable fat (Palm; Vegetable oils: Rapeseed, Sunflower; Water; Salt; Emulsifier: Polyglycerol esters of fatty acids (E 475); Flavouring; Curcumin (E 100);Annatto (E 160b)), salt

Filling: water, carrots, parsnips, swede, potato, cream(buttermilk, Hydrogenated Vegetable Fat, Cream (milk)(6%), Vegetable Fat, Buttermilk Powder, Emulsifiers E472(b), E475, E435, E471, E433, Stabilisers E410, E407, Salt, Colour E160(a)), onion, modified potato starch E1442, salt, rosemary, seasoning (salt,vegetable fat,potato starch, yeast extract, sugar, onion, carrot, herbs(parsley,tarragon),spices (celery seed,garlic, tumeric,pepper,parsley root),tomato puree powder, red bell pepper,colour(plain caramel),flavourings (contains celery), leek, maltodextrin, dextrose), pepper, thyme

Chicken Balti pie

Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin),Water,Wheat flour ((with added Calcium, Iron, Niacin, Thiamin) maize flour),Vegetable fat (Palm; Vegetable oils: Rapeseed, Sunflower; Water; Salt; Emulsifier: Polyglycerol esters of fatty acids (E 475); Flavouring; Curcumin (E 100);Annatto (E 160b)),Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid),beef fat,Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil),Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), soy flour,Flour (wheat flour, flour treatment agent(E920)), salt,baking powder (raising agents (E450,E500),wheat flour with added Calcium, Iron, Niacin, Thiamin)

Filling: Water,chicken breast(22%),tomatoes (tomatoes,salt,acidity regulator:citric acid),base flavouring (vegetable oil,water,gram flour,salt,tomato puree,sugar,maize flour,coriander,turmeric,cumin,garlic,ginger,acetic acid, coriander leaf,chilli,spices (contains mustard), tamarind, lemon juice,creamed coconut,dried parsley,emulsifier:soya lecithin (E322),citric acid, lactic acid),peppers,Modified potato starch E1442,chillies,onion,salt,garlic,chicken stock (stock(water,chicken stock),flavouring (contains egg),glucose syrup,salt,yeast extract,rapeseed oil),garam masala (coriander,cumin,tumeric,cinnamon(cassia),black pepper,ginger,cloves,dill seeds,cardamom),cumin,chilli powder(chilli pepper,paprika,cumin,oregano,garlic powder),soyabean oil

Chicken and ham pie

Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin),Water,Wheat flour ((with added Calcium, Iron, Niacin, Thiamin) maize flour),Vegetable fat (Palm; Vegetable oils: Rapeseed, Sunflower; Water; Salt; Emulsifier: Polyglycerol esters of fatty acids (E 475); Flavouring; Curcumin (E 100);Annatto (E 160b)),Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid),beef fat,Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil),Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), soy flour,Flour (wheat flour, flour treatment agent(E920)), salt,baking powder (raising agents (E450,E500),wheat flour with added Calcium, Iron, Niacin, Thiamin)

Filling: Water,chicken breast (18%), ham (10%), cream (Buttermilk, Partly Hydrogenated Vegetable Oil (Palm), Cream 6% (Milk), Vegetable Oil (Palm), Buttermilk Powder, Emulsifiers E472b, E475, E435, E471, E433, Stabilisers E410, E407, Salt, Colour E160a), ,Modified potato starch E1442,chicken gravy (chicken stock (water,chicken stock,chicken fat,onion,carrot extract,tomato,celeriac, herb extracts,herb),modified tapioca starch, flavourings (contains egg),wheat flour,salt,sugar,glucose syrup,colour(caramel),rapeseed oil,maltodextrin,yeast extract),onion,salt,chicken stock (stock(water,chicken stock),flavouring (contains egg),glucose syrup,salt,yeast extract,rapeseed oil),ham stock (water,ham,ham fat,flavouring (contains soya),salt,rapeseed oil,english mustard (water,mustard flour(21%),sugar,salt,wheat flour,turmeric,citric acid,stabiliser (xanthan gum)),black pepper,thyme

Chicken and mushroom pie

Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin),Water,Wheat flour ((with added Calcium, Iron, Niacin, Thiamin) maize flour),Vegetable fat (Palm; Vegetable oils: Rapeseed, Sunflower; Water; Salt; Emulsifier: Polyglycerol esters of fatty acids (E 475); Flavouring; Curcumin (E 100);Annatto (E 160b)),Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid),beef fat,Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil),Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), soy flour,Flour (wheat flour, flour treatment agent(E920)), salt,baking powder (raising agents (E450,E500),wheat flour with added Calcium, Iron, Niacin, Thiamin)

Filling: water,chicken breast (28%),cream (Buttermilk, Partly Hydrogenated Vegetable Oil (Palm), Cream 6% (Milk), Vegetable Oil (Palm), Buttermilk Powder, Emulsifiers E472b, E475, E435, E471, E433, Stabilisers E410, E407, Salt, Colour E160a),mushrooms (3.5%),Modified potato starch E1442,chicken gravy (chicken stock (water,chicken stock,chicken fat,onion,carrot extract,tomato,celeriac, herb extracts,herb),modified tapioca starch, flavourings (contains egg),wheat flour,salt,sugar,glucose syrup,colour(caramel),rapeseed oil,maltodextrin,yeast extract),onion,salt,chicken stock (stock(water,chicken stock),flavouring (contains egg),glucose syrup,salt,yeast extract,rapeseed oil),english mustard (water,mustard flour(21%),sugar,salt,wheat flour,turmeric,citric acid,stabiliser (xanthan gum)),mushroom stock (stock(water,mushroom extract),maltodextrin,salt,yeast extracts,glucose syrup,flavourings,sunflower oil,citric acid,black pepper,tarragon

Steak and potato pie

Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin),Water,Wheat flour ((with added Calcium, Iron, Niacin, Thiamin) maize flour),Vegetable fat (Palm; Vegetable oils: Rapeseed, Sunflower; Water; Salt; Emulsifier: Polyglycerol esters of fatty acids (E 475); Flavouring; Curcumin (E 100);Annatto (E 160b)),Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid),beef fat,Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil),Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), soy flour,Flour (wheat flour, flour treatment agent(E920)), salt,baking powder (raising agents (E450,E500),wheat flour with added Calcium, Iron, Niacin, Thiamin)

Filling: water,beef steak(24%),potato,Modified potato starch E1442,gravy powder (potato starch,salt,wheat starch,colour (E150c),yeast powder (contains barley),onion powder),onion,salt, yeast extract,caramel (E150c),black pepper

Steak and ale pie

Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin),Water,Wheat flour ((with added Calcium, Iron, Niacin, Thiamin) maize flour),Vegetable fat (Palm; Vegetable oils: Rapeseed, Sunflower; Water; Salt; Emulsifier: Polyglycerol esters of fatty acids (E 475); Flavouring; Curcumin (E 100);Annatto (E 160b)),Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid),beef fat,Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil),Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), soy flour,Flour (wheat flour, flour treatment agent(E920)), salt,baking powder (raising agents (E450,E500),wheat flour with added Calcium, Iron, Niacin, Thiamin)

Filling: Beef steak (40%),water,ale (Barley)(2%),Modified potato starch E1442,mushrooms,gravy powder (potato starch,salt,wheat starch,colour (E150c),yeast powder (contains barley),onion powder),onion.salt,caramel (E150c), black pepper

Steak and kidney pie

Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin),Water,Wheat flour ((with added Calcium, Iron, Niacin, Thiamin) maize flour),Vegetable fat (Palm; Vegetable oils: Rapeseed, Sunflower; Water; Salt; Emulsifier: Polyglycerol esters of fatty acids (E 475); Flavouring; Curcumin (E 100);Annatto (E 160b)),Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid),beef fat,Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil),Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), soy flour,Flour (wheat flour, flour treatment agent(E920)), salt,baking powder (raising agents (E450,E500),wheat flour with added Calcium, Iron, Niacin, Thiamin)

Filling: Beef steak (40%), water,kidney (4%),Modified potato starch E1442,gravy powder (potato starch,salt,wheat starch,colour (E150c),yeast powder (contains barley),onion powder),onion,salt,caramel (E150c),black pepper

Lamb and rosemary pie

Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin),Water,Wheat flour ((with added Calcium, Iron, Niacin, Thiamin) maize flour),Vegetable fat (Palm; Vegetable oils: Rapeseed, Sunflower; Water; Salt; Emulsifier: Polyglycerol esters of fatty acids (E 475); Flavouring; Curcumin (E 100);Annatto (E 160b)),Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid),beef fat,Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil),Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), soy flour,Flour (wheat flour, flour treatment agent(E920)), salt,baking powder (raising agents (E450,E500),wheat flour with added Calcium, Iron, Niacin, Thiamin)

Filling: Lamb (25%),water,redcurrant jelly (glucose syrup, redcurrant juice, gelling agent (pectin), acidity regulators (citric acid, sodium citrate), elderberry extract), Modified potato starch E1442,gravy powder (potato starch,salt,wheat starch,colour (E150c),yeast powder (contains barley),onion powder),onion,salt,rosemary,caramel (E150c),lamb stock (lamb, garlic, onion, tomato, herb extract, glucose syrup, salt, yeast extracts, flavourings, sugar, rapeseed oil), black pepper

Turkey and stuffing pie

Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin),Water,Wheat flour ((with added Calcium, Iron, Niacin, Thiamin) maize flour),Vegetable fat (Palm; Vegetable oils: Rapeseed, Sunflower; Water; Salt; Emulsifier: Polyglycerol esters of fatty acids (E 475); Flavouring; Curcumin (E 100);Annatto (E 160b)),Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid),beef fat,Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil),Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), soy flour,Flour (wheat flour, flour treatment agent(E920)), salt,baking powder (raising agents (E450,E500),wheat flour with added Calcium, Iron, Niacin, Thiamin)

Filling: Turkey (30%), Water, cream (Buttermilk, Partly Hydrogenated Vegetable Oil (Palm), Cream 6% (Milk), Vegetable Oil (Palm), Buttermilk Powder, Emulsifiers E472b, E475, E435, E471, E433, Stabilisers E410, E407, Salt, Colour E160a), Onions, Stuffing (4%) (sausage meat (70% pork,Salt, Wheat Flour(With calcium, Iron, Niacin & Thiamine), Sugar, Preservative (E221)(Sulphite), Stabilisers(DiphosphatesE450), Onion Powder,Yeast Extract, Leek Powder, Spice, Natural Flavouring, Antioxidant (E300), Spice Extracts, Herb Extract), breadrusk (wheatflour (calcium carbonate, iron, niacin, thiamine), yeast, salt), dried onion (5.5%), salt, non hydrogenated rapeseed oil, dried sage (0.6%), dried parsley, sage extract (contains salt, herb extracts)), cranberry sauce (Cranberries (40%), Glucose Syrup, Sugar Syrup, Water, Gelling Agent (Pectin), Acidity Regulator (Citric Acid, Trisodium Citrate, Tricalcium citrate), Preservative (Potassium Sorbate)), modified potato starch E1442, Leeks, chicken gravy (chicken stock (water, chicken stock, chicken fat, onion, carrot extract, tomato, celery extract, herb), modified tapioca starch, flavourings (contain egg), wheat flour, salt, sugar, colour (caramel), vegetable oil, maltodextrin, yeast extract, herb extracts), Salt, Garlic, stock (chicken stock, flavouring (contain egg), glucose syrup, salt, yeast extract, vegetable oil), mustard (water, mustard flour, sugar, salt, wheat flour, spice, citric acid, stabiliser (xanthan gum)), Black pepper, Thyme, soyabean oil

Traditional minced beef pie

Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin), Water, Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil), Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid), Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), pork fat, beef fat, salt

Filling: Water, beef (22%), gravy powder (maize starch,gravy powder (potato starch,salt,wheat starch,colour (E150c),yeast powder (contains barley),onion powder), salt, yeast extract, black pepper, caramel (E150)

Chilli minced beef

Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin), Water, Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil), Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid), Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), pork fat, beef fat, salt

Filling: Water,beef(17%),tomatoes(tomatoes(60%),tomato juice,citric acid),maize starch,chillies,gravy powder (potato starch,salt,wheat starch,colour (E150c),yeast powder (contains barley),onion powder), tomato puree, gravy browning (colour (ammonia caramel E150c), salt, water),onion,salt,paprika,chilli powder (chilli pepper,paprika,cumin,oregano,garlic powder),chilli flakes,garlic,tabasco(white distilled vinegar, red pepper, salt),yeast extract,black pepper,soyabean oil

Veggie Soya pie (v)

Pastry: Wheat flour (with added Calcium, Iron, Niacin, Thiamin), water, Vegetable oil (Palm Oil, Palm Stearin, Rapeseed oil), Margarine (vegetable oils, partly hydrogenated palm oil, palm oil, rapeseed oil, water, salt, emulsifier, mono- and diglycerides of fatty acids, acid, citric acid), Margarine (Vegetable oil (palm oil, rapeseed oil),water,salt,mono- & diglycerides of fatty acids (E471),(Colours: Annatto (E160b), Curcumin (E100)), Vegetable fat (Palm; Vegetable oils: Rapeseed, Sunflower; Water; Salt; Emulsifier: Polyglycerol esters of fatty acids (E 475); Flavouring; Curcumin (E 100);Annatto (E 160b)), salt

Filling: Water,soya (defatted soyflour, colour E150d),yeast extract (yeast extract, salt, vegetable extract, niacin, thiamin, spice extracts, riboflavin, folic acid, celery extract, vitamin B12), maize starch,onion,gravy powder (potato starch,salt,wheat starch,colour (E150c),yeast powder (contains barley),onion powder),salt,vegetable bouillon (Salt, vegetable fats (palm, shea butter, sal butter), potato starch, yeast extract, sugar, onion powder (2.3%), carrots (1.5%), herbs (parsley, tarragon), spices (celery seeds, garlic, turmeric, pepper, parsley roots), tomato puree powder, red bell pepper (0.2%), caramel syrup, flavourings (contain celery), leek, maltodextrin),black pepper,caramel (E150c)